Roasted Cauliflower Tacos for Phase 3

HCG Injections

Turn taco night into a vegetarian feast with cauliflower tacos. This recipe is inspired by the classic Mexican dish with a twist. Seasoned with permissible ingredients and spices will make your Phase 3 on the HCG diet a rewarding one. Try this guilt-free recipe that everyone can enjoy, no matter their diet.

Ingredients: Roasted Cauliflower Tacos

  • 1 medium-size cauliflower (cut into florets)
  • 2 tablespoons of olive oil
  • 1 tablespoon of fresh lime juice and some wedges
  • A small amount of honey
  • 1 tablespoon of tomato paste
  • Chili powder
  • ½ tablespoon of ground coriander
  • ½ tablespoon of ground cumin
  • 1/8 teaspoon of cayenne
  • Salt 
  • Small tortillas (scorched)
  • Spicy taco slaw
  • Cilantro

Cooking Instructions:

  • Prepare all the ingredients and heat the oven to 425°F.
  • In a large bowl mix the lime juice, a small amount of honey, and olive oil altogether. 
  • Whisk in tomato paste and then spices and ½ teaspoon of salt. 
  • Add cauliflower and toss to coat. Arrange on a rimmed baking sheet and roast until golden brown and tender.
  • Spoon cauliflower into tortillas and top with slaw. Serve with lime wedges and cilantro.

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